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Cooking for Parties
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 | My Grandma's Kitchen:Lulu's Birthday Party(Hardback)Join Lulu, Grandma and Harry in the kitchen again, this time to help celebrate Lulu's birthday party with all sorts of delicious things, like butterfly cakes, brownies and mini strawberry creams. Lulu learns how to whisk and chop and measure...even beat egg whites for pavlova!
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 | Cristina Ferrare's Big Bowl of Love: Delight Family and Friends with More Than 150 Simple, Fabulous Recipes(Hardback)A collection of more than 150 recipes for everyday meals and celebrations. It shows how to shop, set up a pantry, and use cook once, eat twice recipes to make preparing and enjoying meals easy and fun.
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 | Party Food: Delicious Ideas for Every Occasion(Hardback)Offers such delicious recipes as: Canaps and finger food; Tiny morsels; Toast; Things on Sticks; Dips; Dippers; and, Tapas and Sweet Bites.
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 | Dinner at Mine: 6 People, 3 Courses, 1 Hour(Hardback)Often people are keen to get friends and family round for dinner, then panic because they haven't got enough time to do something new and exciting, and so revert to old favourites that have been cooked many times before. This title intends to rejuvenate experienced cooks' repertoires and inspire novices.
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 | Occasions(Paperback)Occasions turns every meal into a special occasion - whether it is breakfast, lunch or dinner. Instead of doing breakfast on the run or having lunch at your desk or in your car, savour the moment and taste the food with Francois's celebratory approach.
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 | Vegans Know How to Party: Over 465 Recipes, Including Desserts, Appetizers, Main Dishes, and More(Paperback)"Nancy Berkoff shows you how to prepare a party for those interested in vegan food. Includes 465 vegan recipes for main dishes, appetizers, and desserts (pies, tarts, muffins, parfaits, cupcakes, cookies). Also parties for children, preparing food for people with diabetes, cooking for a crowd, and working with a caterer." --Provided by publisher.
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 | Fingerfood(Paperback)No event is a true 'do' without spectacular nibbles, but putting together the ideal menu is so much more than just cooking small items. Be it brunch, an outdoor lunch, an elegant high tea, the cocktail hour or late-night lounging, here are more than 80 classic and contemporary recipes that will suit every mood and occasion.
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 | Meals in Heels(Hardback)Want to be the hostess with the mostest? Writer and stylist Jennifer Joyce draws on her many years of successful soirees and laid-back lunches. From crostini with jamon, goat's cheese and fig jam to tamarind-glazed salmon with tomato salad, Jennifer has made sure to cater for all tastes and occasions.
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 | Christmas(Paperback)Celebrate Christmas in style with this collection of festive treats.
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 | Party: The Complete Guide to Food and Drinks(Paperback)Deciding to throw a party is easy, but how do you decide what food and drinks to serve? Party serves up everything you need. The cocktails range from classic martinis and daiquiris to refreshing fruity mocktails. With recipes for delicious finger food as well as large-scale dishes, plenty of vegetarian options and sweet treats too.
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 | Cooking for Christmas(Paperback)Celebrate the magic of Christmas with this contemporary take on traditional yuletide fare. From roast turkey with hazelnut and porcini stuffing to a cardamom, chocolate and pear trifle, more than 120 recipes are presented. Includes an exemplary array of celebratory cocktails and nibbles, succulent roasts, perfect puddings, and edible gifts.
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 | Fizz(Paperback)This beautiful little book is a perfect party companion. It contains recipes for cocktails - both classic and contemporary - and one-bite party food. Tiny pastry cups filled with a seafood mixture, baby vegetables, steamed wontons with dipping sauce. They look wonderful and taste sensational but they're all simple to make.
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 | Delia's Happy Christmas(Hardback)This cookbook will help you to plan your Christmas festivities to the very last culinary detail, acting as an invaluable Christmas organiser from reminding you to make your Christmas pudding and chutneys in November to giving you a crucial countdown for the Last 36 Hours.
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 | The Christmas Table: Recipes and Crafts to Create Your Own Holiday Tradition(Paperback)Suitable for those who relish in the idea of maintaining family holiday traditions or starting new ones of their own, this book is about serving up comfort and joy with helpful ideas to simplify, organize, and plan your holiday feasts. It contains more than 80 recipes for glorious things to eat throughout the holiday season.
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